Press


May 21, 2019  

MENUCOLDSmoked Milkfish Bihod Pie with Croutons German Potato Salad with Frankfurter in Mayo Mustard Dressing    Tri-Colore Fusilli Salad wityh Kani Strips in Pesto Balsamic...

Read More


May 1, 2019  

BUFFET MENUCOLD: Country Pate  Assorted Sushi & Maki   Mesclun Green Salad with Cheese & Candied Walnuts  - In Raspberry Thyme Vinaigrette Dressing Heart...

Read More


Apr 15, 2019  

Easter Sunday Buffet MenuCOLD: Smoked Milkfish and Bihod Pie with Croutons Oriental Cabbage Salad in Lime & Soy Dressing Tri-Colore Pasta & Kani Salad with Roast Capsicum in...

Read More


Mar 25, 2019   CHOP  

BANGSAMORO Lunch & Lecture at Chef Jessie’s PlaceIn support of the first ever "Filipino Food Month", the Culinary Historians of the Philippines (CHOP), will dive deeper into the food and...

Read More


Mar 22, 2019  

It's BEST RESTAURANTS WEEK AT ROCKWELL.Enjoy exclusive discount from March 27 to March 31, 2019. Try our special menu for P 1,900.00 + 10% per person from a regular price of P 2,595.00 + 10% per...

Read More


Mar 19, 2019   Ritchel Mendiola  

Chef Jessie Rockwell Club is known for a lot of things. For one, it’s a fine dining restaurant that delivers only the best international cuisine. If you’re looking for an unforgettable sensory...

Read More


Mar 15, 2019   Embassy of France in Manila  

The biggest French dinner in the world returns, in the Philippines and all over the world, for its 5th edition on March 21, 2019!Goût de France / Good France was first launched by the French...

Read More


Mar 11, 2019   By Bryle B. Suralta  

In celebration of Barbie’s 60th anniversary last March 9, Barbie Philippines recognized nine inspiring Filipino women  in the Philippines for their work and contributions to their respective...

Read More


Jan 10, 2019   Margaux Salcedo  

Acclaimed Chef Jessie Sincioco is a proud Bulaceña. She hails from Angat, Bulacan, where her family is very active in church. One parochial tradition that Chef Jessie remembers with so much...

Read More


Jan 3, 2019   Dolly Dy-Zulueta  

On 8 December 2018, the Feast Day of Our Lady of the Immaculate Conception, well-known chef and Marian devotee, chef Jessie Sincioco, had her building blessed.Almost done but with finishing work...

Read More