Grilled Chilean Sea bass topped with Pan fried Goose liver
Php 2,100.00
With homemade mashed potatoes and sauteed vegetables
1
https://chefjessie.com/https://chefjessie.com/skin/vii_basicdemo/ENTER SEO GOOGLE ANALYTICS VIA GOOGLE.COM["http:\/\/cdn.viiworksdemo.com\/background\/ktdc-85cecc1843d78680354372e228914439.jpg","http:\/\/cdn.viiworksdemo.com\/background\/lzst-1de3dfe7be1a7a0c90dc9d0dbcd12e16.jpg","http:\/\/cdn.viiworksdemo.com\/background\/akbd-9ef604e40c54444f15355f339286f65c.jpg","http:\/\/cdn.viiworksdemo.com\/background\/6zer-785187165a95db373ea043a7fa2dce70.jpg","http:\/\/cdn.viiworksdemo.com\/background\/ujz4-2857d5ec1867bf60cb96cf1216ef6c43.png"]{"id_events_item":"57","date_cal":"18-9-2016"}{"id_events_item":"56","date_cal":"1-7-2016"}